How to properly brew dried rosehip fruits. How to brew dried fruits

Rosehip is well known for its own. All elements of the plant can be used in medicinal and health purposes, apply in cosmetology, dentistry. The most common way to use is the preparation of a beam from its fruit. It is no secret that, with thermal processing of any product, most of the beneficial substances are destroyed. In order not to get instead of rich in vitamin beverages, tasteless and useless liquid is important to know how to brew a rose rose dried correctly.

How to brew dried fruits

Berries are richer than vitamins collected in the first months of autumn. Closer to winter the fruits lose some of their useful properties, giving more candy sweets than good. To extract benefit from fruits, it is necessary to comply with certain rules.

What you need to remember to prepare a healthy drink:

1. Store berries are needed in a dry place to eliminate the plating mold.
2. Before the preparation of beverage beverage should be thoroughly rinsed with flowing water.
3. Cooked drink keeps vitamins 12 hours, so cooking fresh drink is needed daily.
4. Fruits can not be prepared at high temperature. At a boiling point of 100 ° C, the vitamin C is completely destroyed, the remaining vitamins and trace elements almost everything disappear.
5. Pour fruit without steep boiling water, and robbing boiling water for cooling for cooling.
6. You can not drink more than 1.5 liters of drink per day.
7. It is better to drink a glass of infusion 30 minutes before meals.

Important! High concentration Ascorbic acid makes a drink dangerous for the body when writing a drink. About the benefits and can be found in our article.

To maximize the extract must be performed simple rules Beverage cooking:

1. Insstrued dried berries need not less than 6 hours (better than 7-10). More convenient to do it in a thermos, where the fruits are laying, poured hot water, covered with a lid, and leave to appease.
2. gives man nales large quantity Useful properties. The water is adjusted to a boil, then leave for 5-7 minutes to cool a little. Dried berries add to this water, and put them for one hour tomorrow on the lowest fire, adding water as needed. Then the decoction is covered with a lid, waiting until the cooling is filled, you can drink.
3. He lifts and tones tea from dried wild rose berries. Prepare it in the kettle for brewing. The kettle is scalded, there are berries there (1 Art. L.N. A glass of water), poured hot water, leave for 10 minutes, you can drink.

Proper preparation of infusion, decoction or tea from rosehip fruits allows you to achieve the desired result.

To get a maximum benefit from the prepared infusion, you should know how to drink it correctly. For children under 12, it is enough to drink half a glass of infusion per day, and an adult 1 cup. Between the receptions of infusion should take a break. The reception scheme looks like this: 2 weeks to drink, a week break.

How to brew in thermos

To brew dried fruits in the thermos of proportions, those are observed: 1 l of water for 4 tbsp. l. fruit. The berries are thoroughly washed, then put into the thermos and poured slightly cold water with boiled water. You can put both whole berries and crushed. If you use crushed fruit drinks, it will be necessary to strain before use. The taste from crushed fruits will be more saturated. It is recommended to pour a rose hips with boiling water from the evening so that he will have to inflate in the night, and in the morning it could be drunk.

Attention! Whole longest than shredded. For crushed enough 6-7 hours, and it is necessary for about 12 hours to complete the beneficial properties.

Recipe for cooking in thermos with ginger

The drink perfectly tones, promotes weight loss, strengthens immunity, improves digestion. For cooking useful drink It is necessary to take 1.5 liters of water, 2 hips of rosehip fruit, 4-5 cm ginger root, honey to taste.

The ginger is purified and cut into thin plates, the berries are crushed, folded into the thermos, poured a slightly cooled boiling water, covered with a lid. Before drinking a drink, honey adds to taste.

How to brew without thermos

The brewing of a rosehip in the thermos is the most convenient and simple option, however, the lack of thermos will not hurt to prepare a delicious and useful drink. You can use a kettle for brewing fruits, or insist the drink in a glass jar, closed with a lid.

To prepare a decoction from dried rose rose fruits, they should be crushed to pre-crush, then folded into an enameled or ceramic pan with a boiled water, to hold on the weak heat for about an hour, cool, strain.

Recipe from kidney stones

To prepare such a drink, you must use the dried rose rose. A glass of water is poured into a specially prepared pot, 2 tbsp. l. Ground root, boiling 15 minutes, cool, filter. Drink 1/3 cup of warm brazing three times a day for 7-14 days.

Rosehip compote: the simplest recipe

The fruits of the plant (30 pieces) are bothering for 20 minutes with the addition of sugar to taste. You can also add raspberry berries, strawberries. Drink is obtained very tasty and fragrant.

Compote with apple adding

Such compote children is useful, moms can prepare several cans of such a compote for the winter, adding a little citric acid to the jar before rolling. It is boiled using 30 rose hips and 2-3 medium sized apples per liter of water. Apples can be cut into pieces or quitting the whole. Cooking only 15 minutes, with the addition of sugar.

Remember! Drink drinks made from rose robber fruits are all year round to enhance immunity, the main thing is not to exceed the recommended dosage.

Fruit recipes

It is useful to brew dried rose hips to a child in the form of tea during a cold.

How to brew tea:

1. Toning drink: helps to fight depression, gives strength, increases the activity of physical and mental. It is necessary to take 1 tsp. Rosehip fruits, strawberry and black leaves, pour 2 hot water glasses, insist for 30 minutes, strain. Drink 3 times a day with equal portions.
2. With a cold helps to remove the heat, headache Rosehip tea with Malina. Take 1 h. crushed rosehip fruits and 1 tbsp. l. Dried branches of raspberries, pour the glass of boiling water, insisted, have a drink before bedtime.
3. Vitamin tea with colds, avitaminosis, weak immunitete. Leaves of black currant, raspberries, lingonberry, rosehip fruits (1 h.) Mix, pour a glass of boiled water, caustious for 1 hour, you can drink.
4. With insomnia, a soothing drink is useful stress. It is necessary to take 1 tbsp. l. Rosehip fruits, hop cones, valerian roots, mint leaves, pour 2 glasses of boiled water, insist for 30 minutes. Divide the beverage reception 3 times before meals.

Health is the most important thing that there is a person. Take care of your health and children's health, taking drinks from rosehip fruits. It is important to know the measure, to cook them correctly, and enjoy the result obtained.

When preparing a beam, first of all, it is worth paying attention to the ratio of the number of berries and water. The finished solution should have the most healthy concentration. It is believed that 100 grams are considered the optimal proportion of any such beam. fruits per liter of water. It is the ratio and should be observed when using any cooking technology.

Actually, the 100 grams of fruits in brewing will be easy. Exactly such a result of dried rosehip is contained in 3 tbsp. spoons. Of course, before starting to prepare a decoction, the berries of this plant should be rinsed and rinsed well.

How to brew rosehip: basic ways

You can prepare a decoction of berries of this garden culture:

• in thermos;


• in a water bath;


• just in a saucepan.

It is believed that it is best to brew a rosehip in a thermos or in a water bath. In this case, the maximum amount of vitamins and beneficial substances is preserved in the finished drink. It is explained by the fact that when using such technologies, the liquid is not boiled. In the saucepan, the decoction to the boil is brought. Therefore, part of the vitamins in it decomposes. But still, in this case, the decoction is quite useful for health.

Cooking technology

In the thermos, the hamberry decoction is prepared as follows:

• washed berries are crushed;


• the resulting mass is placed in thermos;


• everything is poured with hot water.

Insstruct the berries in the thermos follows 6-12 hours. If desired, fruits can not be crushed.

On the water bath, the decoction of dried rose hips is also not too difficult. For this, the fruits first need to be spooned and put into some container. Next, the rose hips should be pouring water. After that, the container must be placed on a water bath for 15 minutes. Ready warm decoction should be strain through gauze.

The decoction in the saucepan is prepared as follows:

• fucking washed berries in a saucepan:


• poured dried rose robes with water;


• put a saucepan on gas;


• wait boiling;


• after 3 minutes, then remove the saucepan from the fire.

It is desirable to additionally add dry riding petals to hot decoction. In order for them to be brewed, a saucepan needs to cover with a lid and enable the solution for 15-20 minutes.

How to drink Roshovnik

So, we found out dried rosehip. But how to drink it correctly? The decoction of the fruits of this plant can be really very helpful. However, it is worth using it, of course, still in moderation. For the prevention of various kinds of diseases, as well as for the toning effect, it is allowed to drink no more than one cup per day, once every 2-3 days.

The necessary dose of ragger in the treatment of any diseases must select the attending physician. It is impossible to engage in self-medication using this tool.

Instead of imprisonment

So now you know how to brew a hips and how to drink it. Preparation of the beam - the procedure is simple. All you need to do for getting a drink is to try to keep in it as much vitamins as possible. And of course, to take a wild rhombus need correctly. Everything else should not forget that this fund has some contraindications. It is impossible to drink a rosehip, for example, with exacerbations of the ulcers of the stomach, increased acidity of the gastrointestinal tract, thrombophlebitis and some other diseases.

On the wonderful properties of the rosehip is known since a long time. The drink from these berries has a large margin of vitamins. There are many ways to cook ragners. Let's try to choose which one is the best.

Benefit

As part of the plant there is a huge amount of vitamins and nutrients than due positive influence Drink on the human body. Very often, rosehip is mentioned in recipes. folk Medicine. It is used for prophylaxis cold illnessEnhance immunity. Such a drink can be cooked independently, it is enough to know how to properly brew a hips for treatment.

Bales from these berries are also used for:

• strengthening cardiovascular system;
• prevention and combating viral and colds;
• improve the condition of the kidneys and liver;
• to raise the tone of the body;
• raising hemoglobin levels;
• to solve the problems of the urogenital system.

Judging by the reviews, many often drink this drink for prophylaxis and note that general state significantly improves, especially in the autumn-winter period.

Drying at home

Before cooking, it is necessary to carefully inspect the fruits and remove the pitched and sluggish, as well as leaves and other trash. It should be noted that the berries before drying do not need to be washed, and the dust is removed from them before the brewing itself. This procedure can be carried out in two methods.

1. Cold way (Natural drying). This option is the easiest. To do this, you will need a well-ventilated cool and dark room in which you can hide from the sun's rays. After collecting berries, the berries are spread with a thin layer on any flat surface, pre-shined plywood, cardboard, mesh or pure bag. From time to time, fruits must be mixed, turn over to prevent the formation of mold. The procedure continues until the berries become solid and dry. This variant of the workpiece is considered the best, as it helps to maintain more vitamins.
2. Hot Method (Heat Processing). This technique more suitable for urban residents who have no opportunity to cook berry natural way. The fruits are required to be placed on a baking sheet with a thin layer and send to the oven, heated to a temperature of 40-60 degrees. Rosehip should not disturb over a few hours. The oven must be left a bit ajar for moisture outflow. If there is a function "Convection", it is recommended to include it. Fruits must be intermitted periodically.

Storage

After cooking, the finished rosehip is necessarily triturated in the hands to drop dry cups and fruits. The berries are then folded into tin or glass tanks, turn on the cloth or two-layer gauze on top to provide air access to berries and prevent the appearance of mold. Storage often use carton boxeswhich are packed in advance by paraffinated paper.

It is necessary not only to know how to brew dried rose robes correctly, but also how to store it correctly so that the berries do not lose beneficial properties. Many hostesses note that fabric and paper bags for this purpose are the perfect option, since this storage method protects berries from damage.

Capacities with finished products are necessarily removed in a dark place where they do not fall sun raysSince they destructively affect the properties of the berry.

Dried fruits B. good conditions May be kept up to two years without losing their healing properties.

Preparation of fresh fruits

You need to know how to properly brew a rosehip to keep the vitamins that he is rich. It is necessary to wash the berries thoroughly, and after cut every in half and get rid of a large number of tiny hairs, because they can cause burning in the larynx and dry cough.

After cleaning the fruits thoroughly knead the fork, so that as a result, it turned out a puree and thick mass. Next, everything is sent to the thermos and poured with hot water (60 or 90 degrees, depending on the formulation) in the ratio of 1 tsp. Rosehip for 1 liter of water. Broth will be ready after 40 minutes.

Such a drink is obtained very tasty and saturated, so each hostess should know how to properly brew tea from the rosehip, which is not yet angry. If you wish, you can add honey to it and use warm. Thanks to this method, a huge number of beneficial properties of berries is maintained. Alas, but this way can not be used constantly, but only at the time of harvesting.

Preparation of dried fruits

There is another option to prepare the berries, so you need to know how to properly brew a rosehip to save the vitamins as much as possible. This technology is practically no different from the previous one, only a few new details are added. Berries are required to grind in a blender, and after the resulting powder fall asleep into a thermos or in a saucepan and pour water (60-90 degrees) in the ratio: 0.5 cup of liquid on 1 tbsp. l. masses. In the thermos, it is necessary to insist a lot of 50 minutes, and if you cook in a saucepan, then bring up to 90 degrees and close the lid tightly, and then insist about an hour.

Using this method, you can free up a huge amount of vitamins and intensify the healing properties of the broth.

How to brew a rose hips in the thermos

Cooking infusion in the thermos is very convenient and is often used by the hostesses, since you do not need to look for suitable covers and ward the dishes. Thermos thoroughly steam the berries. To do everything right, you need to know some nuances.

Filed in thermos berries with water poured not to the edges. The drink should receive oxygen, so that it will become soft and refreshing.

Since it is not always possible to prepare such fruits, you need to know how to brew dried rose robes in the thermos. Berries are best crushed - so nutrients are high quality and faster penetrated the drink. It should be noted that in the thermos the decoction should not be more than 8 hours, otherwise it will lose its beneficial properties.

It will take honey or sugar, water and fruit for cooking. Before starting the procedure, it is necessary to rinse thoroughly and scream with boiling water capacity. Next, remember how to properly brew a rosehip in the thermos and the proportions that need to withstand. To do this, wash 15-20 berries and together with 2 tbsp. l. Sugar send them to thermos, and after pouring non-crushed boiling water and stir thoroughly. Drink will be ready already after a few hours, but for a more rich taste, it is recommended to leave it all night. In the morning you can proceed to the use of the life. In order to emphasize the taste and healing qualities, add to 1 liter of fluid 2-3 st.

Those who know how to brew a rosehip correctly in the thermos, noted that there you can still add soul branches, as well as mint, Melissa and a chamber. They are perfectly combined with a mild taste of a custard rosehip.

It should be noted that the drink will be incredibly useful for people with diseases. gastrointestinal tract. During the frequent diseases in the thermos, it is also recommended to add a teaspoon of ginger, such a decoction will be a powerful tool against viruses.

How to brew a rose hips in a saucepan

As it has become already known, the thermos is necessary in order to make the berries should be disappeared. But the higher the temperature, the more gentle it becomes the taste of fruits. In particular, it concerns vitamin "C" and minerals. In addition, tea cooked in a saucepan has a more rich taste.

Consider correctly without a thermosis in several ways. For this requires dishes from:

• ceramics;
• heat resistant glass;
• enamel;
• stainless steel.

For these purposes, the use of aluminum dishes is strictly prohibited, as it enters the reaction with ascorbic acidcontained in berries.

1. Consider the first way how to properly brew the fruits of the rosehip. A 1 liter of water is poured into the pan and boils, and after it is removed immediately from the fire. After a few minutes, 100 grams of fruits are added to the water. The container is covered, and then wrapped in a thick towel for half an hour. During this time, the berries are well softened and boiled. Next, you need to open the container and with the help of a wooden pestle, all to the state of the casse cannot be extended. Thus, the fruits best give their vitamins to the tincture. Then the decoction is closed again with a lid and give it to brew for a couple of hours. After the drink is cooled, it is fastened and you can drink it. The cooked tea is stored in the refrigerator up to 4 days. With regular use, you can efficiently increase immunity, lead to the tone of the vessels and reduce body temperature. It is used as in pure formand as an additive to tea.
2. There is another option how to brew dried ridges correctly in a saucepan. For this, dry berries are crushed in a wooden mortar or with a knife. Next, 1 tbsp. l. The powder is poured a glass of a little cooled boiling water. The prepared capacity is placed in a large saucepan, which is pre-filled with two-thirds water, and after it is sent to the fire. After water boils in the main container, you need to start counting the time. The brave must be 30 minutes in the water bath, so that the crushed rosehip seems to be warmed. Then everything is removed from the fire and no cover insisted for another 1 hour. After that, we need to strain the mass and add 1 cup of warm water to the resulting decoction. Mix well and use 2 times a day with 100 ml before or after meals. Using this drink, you can achieve the tide of strength, improve the metabolism and strengthen the entire body. Of course, it is possible to add sugar or honey to improve taste.
3. There is another method how to properly brew a rosehip. People who have stones in bile bubble Both kidneys are very useful than rosehip skin. It is necessary to harvest this ingredient yourself. For this B. autumn period It is required to dial fresh fruits. Prepared berries move, are rinsed well, and after each of them is cut into two parts and bones and core are removed, as a result, only the pea will remain. Next, it is placed in a thin layer protected from sunlight. For those who have a dryer for fruits and vegetables, this process It will be much easier. The finished peel is shifted into glass jars. In winter, the brewing of the product is beautiful tool from cold.

It is prepared according to the following scheme: 3 tbsp. l. The masses are required to pour a glass of water 60 degrees, and after covering the lid and wait until a complete cooling. Then straighten the brew and take the prepared drink daily before breakfast. The course of treatment is three weeks. Such a decoction is recommended to prepare overnight so that in the morning you can immediately have a cooked drink when it is imagined and cool.

Rosehip in Multivarka

To date, this modern unit is in the house almost every mistress. Therefore, it is necessary to know how to properly brew a rose in a slow cooker. To do this, you need to rinse a few berries and go out, and after pouring water. In each model, of course, there are features such as "heated" and "quenching". So they can be used. Although on the first function the drink will prepare for a very long time, but you can get the most a large number of Usefulness than from extinguishing. The difference in cooking on these functions will differ significantly.

1. With the "quenching" mode, you must pour 2 liters in the bowl cold water and pour berries there. Cooking time will be 2 hours. Then for 5-7 hours it will be necessary to wait that the decoction is fill.
2. The "heated" function allows you to maintain vitamin C contained in rosehip berries. It is necessary to pour no boiling water into the bowl, and the temperature of which is 60 degrees. Prepare such a decoction is better to start in the evening, and in this mode, leave for the whole night.

Basic Rules

Find out how to brew and drink a rosehip to keep all the beneficial properties, of course, it is important, but its correct use is no less significant.

Do not replace useful decoction All the liquid that should enter the body throughout the day. Dose should be low to eliminate possible side effects (Allergic reactions, decline arterial pressure etc.)

To improve the taste characteristics and the beneficial properties of the beverage, milk or honey can be added to it. To maintain health, a person will be sufficient to drink several cups of drink every other day. Thanks to this, you can improve the body and minimize all possible troubles. In the case when the patient needs therapeutic treatment With the help of a decoction, the doctor will independently calculate the required amount of infusion per day.

Everyone knows that pregnant women require a large number of trace elements and vitamins. For this reason future mom Do not forget the use of this useful drink. It promotes strengthening protective functions the body increases the resistance to various viral and infectious diseases. If we talk about nursing mothers, then it is just possible to enter the specified drink in your diet. And start drinking from small doses, at this time carefully follow the baby so that he does not have allergies.

Children also use the use of rich-friendly tea. However, you need to be completely confident that the baby has no allergies, hoarseness, nasal congestion and skin rashes Against the background of drinking drink. It is known that childhood With the help of unique tea, you can get rid of problems with the gastrointestinal tract, improve appetite, and significantly reduce infectious and colds.

Basic secrets

There are small tricks, thanks to which you can make a drink even more useful:

• The best are brown and orange berries, in the darkened not so many vitamins.
• Dry the fruit is required solely in the place where the sun rays do not come. Otherwise, the amount of vitamin C is reduced. The workpiece of raw materials is best practiced.
• It is recommended to use a drink through the tube or then be sure to rinse the oral cavity with water, since in berries containing a large amount of acids that destroy enamel.
• Be sure to know how to properly brew a rosehip. For example, when preparing in a thermos in a drink, you can add crouge, honey, raisins and cranberries to improve the taste characteristics and increase the number of beneficial substances.

Contraindications

Despite the fact that the rosehip contains a huge number of microelements and vitamins, in some cases, infusions and berries from berries are categorically prohibited. These include:

• thrombophlebitis;
• cholelithiasis;
• increased acidity;
• periods of aggravation of stomach ulcers.

And also do not forget about the individual misunderstanding of rosehip and allergic reactions. If there is such a problem, and the person still wants to take advantage of the berries to maintain their own health and strengthen the immune system, then it is necessary to consult with the doctor. If this is not done and start using, it can only lead to a deterioration in the state.

Vitamins - the thing is not only useful, but also very fragile. They are easy to destroy, if it is wrong to prepare, store or prepare rich raw materials rich in vitamins. It also applies to the ride hips. The storehouse of vitamins can turn into useless and tasteless cake, floating in a yellowish water, if you brew it wrong. From the vitamins there will be no trace, and the taste of such a ragger will not please.

In contact with

Delicious and useful tea

Those who constantly hurry or just love to experiment with tea drinks, is simply obliged to know how to brew tea from Rosehip. Several berries (integer or chopped) fresh rose hips or a small amount of dried simply add to black or green tea when you brew it. Talk about medical properties such a drink is not seriousBut a certain share of vitamins tea lovers with a richness, of course, get. The meaning of the use of such a drink is rather in giving the usual teasions of a pleasant taste.

Rosehip is often part of herbal teas and fees. Brewing such mixtures, you need to follow the instructions, if they are bought in the pharmacy, and consult with the phytotherapist if you decide to make the collection yourself.

Preparing decoction

In the form of a decoction (sweet or unsweetened) rosehip apply, perhaps, most often. This method of preparation can also be called particularly gentle towards vitamins and other useful substances, as the raw materials have to boil.

Rosehip recommend throwing boiling water. Boil no more than fifteen minutes. The decoction is recommended to insist three hours before the day, some advise to bite the tank with the decoction at this time. Before use, the decoction is filtered, and the more carefully it will be done, the better. In the decoction you can add some sugar, honey or another sweetener if his natural taste will seem unpleasant to anyone.

In our edition, we send a lot of questions, one of the most common languages: "How can I brew fresh Rosehip? ", I answer - you can! But there are nuances - before throwing berries in boiling water, they need to be thoroughly rinsed and, if possible, remove the villi, which berries are covered with inside. These villins are pretty cunning - hitting the mucous membrane, they annoy the throat.

Dried rose robes also need to be carefully flushed before cooking a decoction - dirt could get on it during drying or storage.

Correctly insist

In the infusion of rosehip, much more vitamins persist than in the brave. To make the infusion, cook berries is not needed. Fresh berries, flushing and removing VILLIN, recommended to spin or cut into parts. Dry berries just rinse enough. Raw materials are poured boiling water (although some recommend, with the same purpose - to save beneficial properties - use no boiling water, but simply hot water The temperature is about sixty degrees). After the four hours before the day, the infusure is filled with and drink.

How to brew a rosehip in the thermos

It is convenient to brew a rose hips in the thermos. It turns out something average between the decoction and infusion. The optimal dosage is a tablespoon of rose hips per liter of boiling water, but those who love more rich taste can add more berries. Rosehip is put in thermos and poured boiling water. As a rule, this procedure is carried out in the evening, and in the morning they drink a ready-made drink. Rosehip, thus brewed, has a choleretic effect and prepare it in the thermos advise people with digestive gastroy.

By the way, if you think about how to brew a rose hips for a child, you can safely use recipes above! The main thing is to remember that it should not be abused by this drink, it is enough to drink a scarlet every 3 days.

In the water bath, brew a rosehip is recommended when it is necessary to get a drink to strengthen the immunity. Two tablespoons of finely chopped fruits are poured with two glasses of hot, but not boiling water. About fifteen minutes insist on a water bath (a tank with puffed water hips are placed in the container bigger size with weakly boiling water). After that, the blade should be cooled as quickly and strain.

Brew flowers

So, how to brew the fruits of rosehip, we figured out, but did you know, dear readers, that the collected rose rose and the collected petals are not less useful. They can be used fresh and dried. Brew them like ordinary tea, insisting about half an hour. The petals are brewing separately either adding to ordinary tea, to other herbs. The infusion of petals helps for diseases of the gallbladder.

Difficult decoction

Some healers are recommended a rather complicated cooking scheme. First offered seven whole hips berries whole hour to digest on low heat. The decoction, which turns out, should be pouring in the thermos already the other seven rose hips, at the request of the cycle can be repeated again. It is necessary to do it in the evening, and in the morning to straighten the infusion and drink during the day.

Berries that remained in the thermos, it is not necessary to throw away, but it is necessary ... to slaughter for an hour on slow fire. And ... right, decoom to fill seven whole berries in the thermos. The cycle can be repeated until the rose hips or the desire to use decoction.

By the way, this is not all. Boiled fruits (those that boiled within an hour) are recommended not to throw away, and to remove seeds from them, grind, pour boiling water and insist 40 minutes. The infusion of seeds takes stones from the kidneys and normalizes the salt exchange.

Video about the right cooking of rosehip from cold:

Be healthy!

We are preparing a rose hips to strengthen immunity

For the preparation of a tea drink, you can use fresh or dried rosehip fruits. They need to be thoroughly flushed, remove risen and damaged fruits. If the fresh rose rose is used, you can clean it from a darous middle. Prolonged boiling of fruits should be avoided, since for long exposure high temperatures useful material And vitamin C is destroyed. Fruits can be pre-crushed or used in general.

Fruits are placed in a porcelain or glass kettle in the amount of 2 tablespoons on a glass of water. Boiling water is added, which should cover the fruits, ten minutes tea is under the closed lid. After that, boiling water is added to the desired volume. Hot tea drink ready!

Many prefer to use another, easier way. A small amount of fruit is flooded with boiling water, it is left left for 15-20 minutes. You can use a kettle or thermos to brew tea in this way.

You can add several rose rose fruits into your favorite tea when brewing. It turns out black or green tea With a mild rosehip, barely catchy herbal aroma, and a whole mass of useful elements and vitamins.

Another way to brew tea: cooking it in a water bath. Two tablespoons of crushed fruits are taken, which are flooded with hot (about 70-80 ° C) with water. Capacity with a mixture is placed in a larger water container standing on slow heat. In the water bath, the decoction is insisted for 15 minutes. Later it is transferred to another dishes, cool, filter.

The use of tea from rosehip will help raise immunity, reduce the number of colds and exacerbations chronic bronchitis. In the period of exacerbation of the disease, this healing tea rich in vitamin C will help reduce the temperature, relieve inflammation and soften cough. Rosehip, properly cooked, benefits cardiovascular systempreventing the risk of stroke and heart attack.

How to cook healing decoction from rosehip

For the prevention and treatment of many diseases. The main thing is that it is prepared correctly. How to brew a rosehip? You need to take the dried rosehip fruits and grind them. Make it is not easy, it is best to use a special mortar for this. The resulting crushed mixture must be placed in the enameled dishes, put on a weak fire, the bay of hot water. After boiling, the boiling process should continue no more than five minutes. The decoction should be forced two to three hours. Before use, the decoction is fastened. The optimal ragger saturation is obtained from 100 grams of fruit and liter of water.

Fresh rosehip is also suitable for cooking. Only the fruits need to rinse and clean from the hairs. Pour boiling water and boil no more than two minutes, you need to insist about three hours. The decoction is very saturated, it is worth it to thoroughly before use.

The resulting decoction is very useful for children and pregnant women. It increases hemoglobin, releasing iron reserves, is preventive tool To combat influenza and colds, which helps prevent harm that they can make the fetus. The decoction gives the mobility blood vessels, gives them elasticity, protects veins from varicose veins.

Regular reception of the beam should be carried out under the control of the doctor, after each reception, the mouth should be cleaned, strip, so as not to damage the dental enamel.

Brewing of rosehip in thermos

The thermos is the optimal solution for brewing rosehip and cooking.

The advantages of this method:

• vitamins and utility substances are maximally;
• this is the easiest way to prepare;
• drink in thermos is obtained saturated.

For cooking, dried ribs are taken, its fruits are crushed with a mortar or meat grinder. It is preliminarily wrapped in a thermos of boiling water, then pour crushed raw materials and pour hot water with a temperature not higher than 80 ° C. A tightly closed thermos is left for 10 hours. It is convenient to brew a hips on the night, the morning the drink will already be ready. One liter of water will need to take 100 grams of dry fruits. The drink thus obtained can be drunk instead of ordinary tea, adding honey or sugar to taste.

Preparation of ragger from rose rose

Speaking about how to brew a rosehip, everyone immediately thinks that the fruits of this plant will be used. But the root of richness has a lot of advantages that deserve attention. The root of the root is useful at uterine bleeding, cystitis, biliary disease, bursitis. Recipes for the treatment of certain diseases have some features, but they all reduce to basic recipewhere the entire complex of nutrients is preserved.

It is necessary to take 2 tablespoons of the roots, which are poured with two glasses of boiled water in enamel container. It puts on a weak fire and heats up for 15 minutes. For insteading you need at least three hours. The resulting decoction after the filping can be used.

Brewing of leaves and colors of rosehip

Rosehip is a unique plant, in it all components are endowed useful properties and can be used to prepare brazers, infusion or tea. Leaves and flowers need to be pre-crushed, put on fire, placing in an enameled saucepan. The broth will be ready after fifteen minutes of boiling. It remains only to strain it and can be eaten. It is not necessary to abuse the drink, but in moderate doses he will only benefit.

Compote from Rosehip

From the fruits of rosehip can be cooked delicious compote. This will require the fruits of rosehip and sugar, which cope with for 20 minutes. You can add some vanillin, fresh berries. Compote is obtained with an amazing aroma and pleasant taste.

Delicious compote from rosehip with the addition of fresh apples. On one liter of water it is worth getting 30 hipsnik berries, two apples of medium sized, sugar to taste. Compote prepared in this way, you can roll up for the winter so that there is always a delicious drink.

Drinks from Rosehip: It is important to know

It is useful, but it needs to be taken correctly. The decoction can not drink an empty stomach, because it is harmful to the gastrointestinal organs.

The drink is accepted up to five times a day, but the number of berries in the brand, which will be accepted during the day, should not exceed fifteen.

Those who have blood pressure jumps, do not use drinks with rosehip.

Need a doctor consultation to people with increased coagulation Blood before starting to take a ride hips.

What is the drink from a rosehip

Thanks to the large content organic acids, pectin, vitamins of groups B, a, e, k, any drinks from rosehip have a positive effect on human health. A brewing rosehip has an anti-inflammatory, rejuvenating, anesthetic, a powerful regenerating effect.

Eating tea or decoction, in which there is a rosehip, helps to improve work digestive tract, reduced cholesterol. Rosehip is useful with a pronounced meteorism, during diarrhea.

Tea with rosehip flowers is useful to people suffering from arthritis and arthrosis. It helps prevent the risk of heart disease, various vascular pathologies. Tea is rich in iron, it allows you to cope with anemia. From herbal species of tea, such tea is considered the best stimulant activity immune system. He perfectly tones and burst.

Knowing how, and how much benefit is this amazing drink, you can easily prepare tea, decoction or any other drink yourself.